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Carbohydrate Counts

Ida M. Stewart Elementary School, Lunch Menus, May 21 - May 27

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Monday May 22 Serving Size Fiber Carbohydrates

Hamburger or Cheeseburger on Bun

1 sandwich

No data available

28 grams

Marinara Sauce Cup

2.5 oz

No data available

8 grams

Baked Fries

1 serving1/2cup

3 grams

38 grams

Baby Carrots served with dip

1 cup1/2

No data available

7 grams

Applesauce

1 serving1/2cup

No data available

14 grams

Vegetarian Garden Salad

1 salad

No data available

12 grams

Tuesday May 23 Serving Size Fiber Carbohydrates

Fiestada Pizza

1 each

No data available

43 grams

Cheesy Refried Beans

1 cup2/3

No data available

52 grams

Pineapple Tidbits

1 cup1/2

No data available

16 grams

Chef Salad

1 salad

No data available

10 grams

Yogurt Parfait

1 parfait

0 grams

86 grams

Wednesday May 24 Serving Size Fiber Carbohydrates

Chicken Tenders

3 Tenders

No data available

14 grams

Garlic Breadstick

1 breadstick

0 grams

26 grams

Steamed Broccoli

1 serving1/2cup

No data available

3 grams

Strawberry Cup

1 cups

No data available

22 grams

Thursday May 25 Serving Size Fiber Carbohydrates

Max Sticks

2 sticks

No data available

32 grams

Marinara Sauce Cup

2.5 oz

No data available

8 grams

Fresh Fruit Cup

1 serving1/2cup

No data available

15 grams

Peach Cup

1 cup1/2

No data available

15 grams

Yogurt Parfait

1 parfait

0 grams

86 grams

Friday May 26 Serving Size Fiber Carbohydrates

Pizza Choice

1 slice

No data available

35 grams

Steamed Corn

1 serving1/2cup

No data available

16 grams

Fresh Fruit Cup

1 serving1/2cup

No data available

15 grams

Sidekicks

1 each

0 grams

22 grams

Served Daily Serving Size Fiber Carbohydrates

1% Milk

1 carton

0 grams

12 grams

100% Juice

4 fl oz

0 grams

18 grams

This document was downloaded on May 14th, 2026 and includes information about foods that were scheduled to be served May 21 - May 27. Menus change regularly and foods are substituted. To obtain the most up-to-date information, download the updated file or call the manager of your dining location.